Allergies – Why is it so hard to find relief?

On April 5, 2010, in Uncategorized, by Liz

Studies show that Americans are frustrated and concerned about the accelerating allergy epidemic. As the allergy season begins its approach, long standing allergy sufferers begin to wonder, “Will my symptoms be worse this year than they were last year?”

Boosting Your Immune System

On April 1, 2010, in Diet & Nutrition, by Liz

By reducing the substance induced stress, the Bioveda BAX3000 may result in improvement of the nervous system function. As a result, the function of the immune system is dramatically increased. Another way to improve immune system function is through food. The following are foods and supplements that have been shown to strengthen the immune system:

Allergies to Milk and Dairy Products: Where Allopathy Disappoints

On March 24, 2010, in Diet & Nutrition, by Liz

Does your child hate drinking cow’s milk? Does he often complains of stomach aches or skin rashes after drinking cow’s milk? If yes, then your child most likely is not throwing a tantrum but is suffering from milk allergy. Allergies from milk and dairy products are more common among children as compared to adults.

It’s Pollen and Allergy Season. Are you sneezing?

On March 22, 2010, in Uncategorized, by Liz

This article discusses pollen and allergy season and ways to ease your symptoms, like sneezing, naturally.

Holiday Survival Guide for Allergy and Asthma Sufferers

On December 22, 2009, in Uncategorized, by Jennifer

The Holidays are fast approaching, and it’s that time of year again… my sneezing, itchy eyes, and runny nose are in full effect. From the burning of artificially scented candles to the smell of real Christmas trees, I feel like my sinuses are being assaulted at every turn. I have suffered from allergies and asthma since I was a little girl, and the holidays have always been a difficult time of year for me. If you add seasonal colds and flu to my allergies and asthma, it adds up to headaches and chronic fatigue, not to mention a constant feeling of stress.

Genetically Modified Food and Allergies – What are we eating?

On December 10, 2009, in Diet & Nutrition, by Bioveda Wellness Administrator

There is a lot of concern today about genetically-modified foods and for good reason – no one really knows how safe they are!
Genetically Modified Organisms have also been known to cause allergic reactions in people who previously did not show sensitivity to the product in question. GMOs offer a unique challenge to a person’s battle against allergies and attempt to find allergy relief. It makes it more difficult to define the true cause of a food allergy if you don’t know what you’re truly eating.

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